Starch : Evolution and Recent Advances

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Tác giả: Martins Ochubiojo Emeje

Ngôn ngữ: eng

ISBN-13: 978-1839698903

Ký hiệu phân loại:

Thông tin xuất bản: London : IntechOpen, 2022

Mô tả vật lý: 1 electronic resource (200 p.)

Bộ sưu tập: Tài liệu truy cập mở

ID: 269917

Starch - Evolution and Recent Advances is about the historical, scientific, and technological journey of starch so far, taking into account its traditional roles, uses, and applications as well as the most recent advances in the study of this unique polymer. It is a collective endeavor by a group of editors and authors with a wealth of experience and expertise in research and development, teaching, and quality control and public health.
- Chapter s address such topics as the history, evolution, and health benefits of starch, advances in starch and starch product technology, the application of starch and starch-based polymeric materials in nanotechnology and environmental remediation, and much more.
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